Appetizers

Concetta and I came up with the recipe as the perfect topping for our “honest tom’s” inspired fishless tacos. While this recipe is amazing when made with fresh pineapple, it’s…

This is my version of a guacamole recipe taken from an OLD Better Home and Gardens recipe book.  There was a section for “great “game” party” recipes, meant for things like…

This recipe is quickly becoming a favorite of all my friends!  The Potato Pizzette (now known as the potato pizza) from Five Points restaurant in NYC was always a MUST HAVE when…

This recipe is compliments of Rusty’s friend who got it from her ex-husband’s family who owned a mexican restaurant.  It’s a fast, easy, delicious restaurant style salsa recipe.

This is a delicious appetizer inspired by Dawn’s cousin, owner of A Little Cafe in Voorhees, NJ.  I can attest to the fact that A Little Cafe has some of the BEST…

So, in reality, there is actually no fig in this dish. I got the idea from LaBodega, one of the best restaurants in Kansas City. It is an amazing Tapas…

This Caprese Salad is a perfect summer dish utilizing some of the season’s most delicious produce! The tomatoes and Basil are both easy to grow foods and you will really…

In a quest to find a recipe comparable to Marsha Brown’s Crab Cheesecake, I’ve turned to Emril to see how his recipe stacks up.  I’ll let you know how it is…

There is a lovely restaurant in New Hope, PA called Marsha Brown.  It’s on the main strip, and located in an old church.  Whenever I visit new hope, I make…